Florentine Madrid About Florentine! Florentine is where Italian timeless traditions meet the high energy of modern city life. Combining exceptional food, stylish surroundings and vibrant atmosphere. We create and deliver experiences that feel sophisticated, exciting and
Ready for a challenge? At Just Eat Takeaway, were empowering everyday convenience for millions of customers across Europe. As our Finance Business Partner in Spain, youll be at the heart of that mission - translating financial
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department
Job Description Mandarin Oriental, Barcelona is looking for a Culinary Trainee to join our Culinary Department team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect
The job For our new Barcelona MR PORTER STEAKHOUSE, we are currently recruiting creative Chefs (all levels). The Chef will be preparing the recipes concerned the planning and making the orders ready. As a Chef you
(vc_row)(vc_column)(vc_column_text)The majority of travellers who come to Spain have one thing on their mind when it comes to food: they can’t wait to stuff their faces with the country’s legendary rice dish, the paella. During this
(vc_row)(vc_column)(vc_column_text)The majority of travellers who come to Spain have one thing on their mind when it comes to food: they can’t wait to stuff their faces with the country’s legendary rice dish, the paella. During this
(vc_row)(vc_column)(vc_column_text)The majority of travellers who come to Spain have one thing on their mind when it comes to food: they can’t wait to stuff their faces with the country’s legendary rice dish, the paella. During this
(vc_row)(vc_column)(vc_column_text)The majority of travellers who come to Spain have one thing on their mind when it comes to food: they can’t wait to stuff their faces with the country’s legendary rice dish, the paella. During this
Club Med è alla ricerca di un/a Pasticcere per i nostri resort di alta gamma. Il ruolo prevede la creazione di dolci per buffet e servizio al piatto, guidato dal capo pasticceria, con responsabilità di gestione
Olleco Bunge is seeking a SHEQ Manager to join our team in Andalucia or Basque country. Employment will be through Olleco Bunge’s local legal entities. Por favor, lea detenidamente la siguiente descripción del puesto para asegurarse
Responsibilities: Culinary Excellence: Prepare a wide variety of high-quality baked goods, artisanal breads, and themed buffet decorations following established company recipes. Inventory & Waste Control: Manage ingredient requisitions, monitor stock levels (including frozen inventory), and minimize
Your Mission, Should You Choose to Accept It Habilidades, experiencia, cualificaciones. Si tiene el perfil adecuado para esta oportunidad, asegúrese de inscribirse hoy mismo. You’re the right hand in the kitchen. The calm in the chaos.
¡Únete a nuestro equipo de Cocina en Hipotels! En Hipotels, una empresa líder con más de 50 años en el sector hotelero, valoramos la diversidad y el talento, creando un equipo comprometido con la excelencia en el servicio, la
¡Únete a nuestro equipo de Cocina en Hipotels! En Hipotels, una empresa líder con más de 50 años en el sector hotelero, valoramos la diversidad y el talento, creando un equipo comprometido con la excelencia en el servicio, la
Sobre Pure Salt Luxury Hotels En Pure Salt Luxury Hotels diseñamos experiencias exclusivas donde la gastronomía constituye uno de nuestros principales pilares de reputación y excelencia. Buscamos incorporar a nuestro equipo de F&B un/a Cocinero/a para
Job Purpose The S.A.L.T. (Sea and Land Taste) Host/Coordinator bridges the gap between the ships culinary execution and guest engagement. This role blends luxury hospitality hosting, culinary storytelling, laboratory operations management, and destination integration to deliver
Position Summary: Asegúrese de enviar su solicitud rápidamente para maximizar sus posibilidades de ser considerado para una entrevista. Lea la descripción completa del puesto a continuación. The Executive Chef holds overall responsibility for delivering high-quality, efficient,