Mandarin Oriental Punta Negra, Mallorca is looking for a Chef de Partie to join our Main Kitchen Culinary team. Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while
Atithi Indian Restaurants is a chain of casual fine-dine Indian Restarants offering Food, Service and Ambiance in various cities of Netherlands. Tasks Chef normally works alone, with the support of one or two (part-time) assistants. The Chef is
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Company Description At DO & CO, where we specialize in creating exceptional catering experiences for iconic sporting events like the FIFA World Cup, UEFA Championship, and Formula One Grand Prix. With a career at DO &
JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with
Are you a dedicated chef looking for steady employment in a beautiful, dynamic restaurant in Marbella, Spain? Do you thrive in a challenging yet rewarding environment where creativity and innovation are encouraged? If so, we want you
Are you a dedicated chef looking for steady employment in a beautiful, dynamic restaurant in Marbella, Spain? Do you thrive in a challenging yet rewarding environment where creativity and innovation are encouraged? If so, we want you
Mandarin Oriental Punta Negra, Mallorca is looking for a Pastry Chef de Partie to join our Pastry team. Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while
Atithi Indian Restaurants busca un chef para liderar la cocina de forma autónoma, con apoyo de uno o dos asistentes a tiempo parcial. Será responsable de la gestión diaria, supervisión técnica de platos, control de stock y
The Social Hub in Barcelona, Spain is seeking a Family Chef to design, prep and cook wholesome daily meals for the team, turning lunch into a daily highlight. No deje pasar esta oportunidad, inscríbase rápidamente si su
Descripción de la empresa DO & CO es una empresa de restauración gourmet y nuestra principal actividad en España es el catering aéreo. Empezamos hace más de cuarenta años con un restaurante familiar y, aunque a
Company Description Radisson Hotel Group is one of the worlds largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise
Soho House & Co. – Barcelona. The Role… As a Kitchen Porter with Soho House, your role will be maintaining the the cleanliness and organization of the kitchen utensils. What we are looking for in a Kitchen Porter. Ensure
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Responsible for achieving sales and profit goals established for the Cheese department, and monitor
Soho House & Co. – Barcelona The place… Located in the Gothic Quarter, opposite Port Vell, the House has a private Club for our Members. The Health Club offers innovative options for taking care of our
A Story House casual is an integral member of the team. Here at Story House our casuals are here to help cover programming, sick days and lunch covers as well as step in for longer periods
As the 2IC at our Cheltenham service, you will be supporting our Service Manager in a float position, leading the service. Passionate, innovative and collaborative are all words that describe what we are looking for in
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented, and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to